No. 1 (2015): Bulletin of Uman National University

Статті

• CAPACITY OF SPRING BARLEY IN LONG-TERM APPLICATION OF FERTILIZERS IN FIELD CROP ROTATION

  G. N. Hospodarenko, O. Y. Stasinyevych, E. V. Prokopenko

  3-6

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• FOLIAR FEEDING OF MICRONUTRIENTS AS A WAY POWER OPTIMIZATION CONDITIONS RED BEET

  R. A. Mialkovskyi, P. V. Bezvikonnyy

  7-11

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• BAKING PROPERTIES DEPENDING ON GRAIN SPELLED FERTILIZATION

  G. М. Gospodarenko, V. V. Lubich, I. O. Polyanetska, V. V. Voziyan

  11-15

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• THE PRESENT TIME TENDENCY IN BECOMING PRINCIPLES OF ORGANIC AGRICULTURE

  O. G. Minkova

  16-21

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• FEATURES OF SUGAR BEET HYBRIDS PRODUCTIVITY FORMATION DEPENDING ON AGROTECHNOLOGICAL MEASURES

  L. M. Karpuk

  22-26

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• ACTIVITY OF RHIZOSPHERE MICROBIOTA UNDER EFFECT OF HERBICIDE AND BIOLOGICALS IN SOWING PEAS

  Z. M. Grytsaenko, S. A. Orativska

  27-31

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• FORMATION THE PHOTOSYNTHETIC PRODUCTIVITY OF SOYBEAN CROPS UNDER THE APPLICATIONS OF HERBICIDE DYESILYET, PLANT GROWS REGULATOR BIOLAN AND MICROBIOLOGICAL DRUG RYZOBOFIT

  0. V. Golodriha, I. B. Leontyuk, L. V. Rozborska, А. I. Zabolotnyi, А. V. Zabolotnaya

  32-36

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• EFFECT OF COMPLEX CHELATE FERTILIZER ON ROOT TISSUE FUNCTIONAL ACTIVITY AND PERFORMANCE GRAIN OF WHEAT SOFT WINTER

  M. M. Bogdan, V. P. Karpenko, A. B. Gulyaeva

  37-42

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• FORMATION PHOTOSYNTHETIC APPARATUS, SEED PRODUCTIVITY AND QUALITY OIL OF POPPY OIL DUE TO ACTION OF EMISTIM C

  S. V. Polivaniy, V. G. Kuryata

  43-47

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• LIPID PEROXIDATION AND ANTIOXIDANT PROCESSES IN PLANTS OF NAKED OAT APPLYING BIOACTIVE SUBSTANCES

  V. P. Karpenko, D. I. Prosyankin

  47-51

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• EFFECT OF RETARDANTS ON MORPHOPHYSIOLOGICAL INDEX, PRODUCTIVITY AND DORMANT PERIOD OF POTATO

  V. V. Rogach, I. V. Poprotskaya, T. I. Rogach, V. G. Kuryata

  51-54

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• THE VARIABILITY AND INHERITANCE OF SIGN IN POPULATIONS F3 COMMON VETCH GROWN IN AGROCENOSES WITH SUPPORTING CULTURES

  A. O. Hahin

  55-57

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• RESULTS SELECTION OF WHEAT SOFT WINTER TO IMPROVE ECOLOGICAL-ADAPTIVE PROPERTIES AND QUALITY OF THE GRAIN

  T. N. Moskalets, V. V. Moskalets, S. Y. Didenko, V. I. Moskalets, N. M. Bunyak

  58-63

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• DETERMINATION OF SVITCHGRAS SPROUTING ENERGY AND SEED GERMINATION

  V. A. Doronin, Y. A. Kravchenko, M. V. Busol, V. V. Doronin, S. M. Mandrovska

  64-68

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• THE INFLUENCE OF HARVESTING METHODS OF SUGAR BEET SEEDS ON THE FORMATION OF YIELD AND QUALITY PARAMETERS

  T. A. Shutenko

  68-71

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• STERILIZATION OF SUGAR BEET PLANT MATERIAL, DEPENDING ON THE TYPE OF STERILIZER, CONCENTRATION AND EXPOSURE OF STERILIZATION IN VITRO

  V. V. Polishchuk, L. M. Karpuk, I. M. Pushka, O. P. Serzhuk, T. V. Polishchuk

  71-75

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• EFFECT OF PLANTING SCHEME ON STORING OF STRAWBERRIES

  I. L. Zamorska

  76-78

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• SOME WAYS OF SOLVING THE URGENT PROBLEMS OF DEVELOPMENT OF BUSINESS IN RUSSIA

  C. H. Ibragimov

  79-81

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• IDENTIFICATION OF APOMIXIS IN THE SWEET CHERRY, SOUR CHERRY AND DUKE CHERRY

  V. Y. Ivanusa, O. I. Savina

  82-84

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• FEATURES OF CHICORY ROOT SELECTION FORMS OF UTERINE ROOTS STORAGE

  V. P. Mykolajko

  85-88

  • PDF (Українська)

• VEGETATIVE PROPAGATION AND CULTIVATION OF PLANTING MATERIAL OF ORNAMENTAL FORMS ABIES ALBA MILL.

  V. V. Polishchuk, V. M. Hrabovyi, M. Y. Osipov, A. P. Serzhuk

  89-92

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• AGROECOLOGICAL CONDITIONS OF FORMING CROP YIELD AND QUALITY OF MILLET SEEDS

  S. P. Poltoretskyi, N. M. Poltoretska

  93-95

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• AGROBIOLOGICAL AND ECONOMIC PROPERTIES OF NEW HIGH-PROTEIN SOFT WINTER WHEAT VARIETIES

  O. L. Ulich, S. M. Hryniv, L. M. Balytska, Yu. F. Tereshchenko

  96-100

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• TECHNOLOGICAL AND ECONOMIC FEATURES OF GROWING ORGANIC SOYBEANS AND WINTER WHEAT FORAGE

  T. A. Chayka, S. V. Ponomarenko

  100-105

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• AGRICULTURAL ZONING IS THE FIRST STEP TOWARD SUSTAINABLE NATURAL RESOURCE MANAGEMENT IN AGRICULTURE

  S. P. Sonko

  106-112

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• AGROPHYSICAL INDICATORS TYPICAL CHERNOZEMS UNDER DIFFERENT FERTILIZED SYSTEMS

  I. V. Cherednichenko

  113-117

  • PDF (Українська)